1979

A'nanda ka'nan was born in a first floor apartment in a popular area of ​​Treviso.

The walls are tinged with golden yellow, colored shelves are filled with the first organic products that appeared at the end of the seventies and arrived at the headquarters brought by the producers themselves or second hand. Daniela and Alessandro with their children Massimiliano and Sabrina, inseparable, aboard their very cool blue Fiat 850 van which, due to its overload, often left them stranded.

Sacks of pasta, flours, legumes and whole grains, dried fruit, jars of extra virgin olive oil, hand-kneaded wholemeal breads, boxes of red apples that inebriated with their intense aroma. Barrels of honey into which Massimiliano and Sabrina "dived" into to help with potting.

Loose spices with intense colors that captured the eyes and smell with their exotic scent, medicinal plants, herbal bitters expertly prepared following centuries-old traditional family recipes, body and hair care products prepared in simple artisan workshops.

Thus began the A'nanda Ka'nan Herbalist's shop, opening its door to the world with love.

2021

A'nanda Ka'nan evolves, grows and with her also Massimiliano and Sabrina who today dedicate themselves to the continuous search for excellence.